Become a Chocolate Shop Owner

Open Your Own Chocolate Shop

Do you love chocolate? Imagine owning a rewarding retail business that allows you to profit from your passion for fine chocolate. You can when you open your own gourmet chocolate shop.

About a Career as a Chocolate Shop Owner

Gourmet chocolate (also known as premium, prestige, or luxury chocolate) is the fastest growing segment of the chocolate industry, with sales increasing at double-digit rates every year for the past seven years.

Gourmet chocolates often are imported or handcrafted (also known as artisan chocolates), and consumers are willing to pay more to enjoy this “everyday indulgence.”

There are many benefits to opening your own gourmet chocolate business. When you open a gourmet chocolate business you will have a shop that is exciting and festive. You will be surrounded by high quality merchandise, artfully displayed, with customers eagerly exploring your store.

You will have the pleasure of helping people find that perfect gift, and watching your customers enjoy special chocolate treats.

As a chocolate shop owner, you will have the freedom to make your own decisions and express your own creative spirit throughout your store.

When you open a gourmet chocolate shop, you will have insider information about the latest trends and most sought after chocolates. You will have access to some of the world's finest chocolates and you will have the luxury of selling the type of chocolates you want to sell.

For example, here are some of the chocolate products that you can choose from when deciding what to offer in your chocolate shop:

organic chocolates
exotic flavored chocolates
chocolates with health benefits
high cacao content chocolate
Fair Trade chocolates
imported truffles
single origin chocolates
hand-made bonbons
chocolate barks
gourmet nuts
flavored cocoa mixes
and more

Guide to Become a Chocolate Shop Owner

If opening a gourmet chocolate store sounds like the career of your dreams, the FabJob Guide to Become a Chocolate Shop Owner is for you! In this e-book you will discover how you can get started and succeed in the retail chocolate business.

The how to start a chocolate shop guide offers insider tips and expert advice from successful chocolate shop owners and other chocolate industry experts. The experts who share advice in this guide include:

Renowned chocolate expert Carole Bloom, who has been the national spokesperson for the Chocolate Manufacturers Association and whose books include All About Chocolate (winner of Best Chocolate Book at Eurochocolate)
Michael Antonorsi and Richard Antonorsi, co-founders of Chuao Chocolatier, a Venezuelan chocolatier pioneering fusion chocolate in the United States
Jean Thompson, CEO and owner of Seattle Chocolate Company, a chocolate manufacturer that creates and markets chocolates especially for women

The guide covers topics of vital importance to anyone who wants to open a chocolate shop in the United States or Canada, plus helpful advice for opening a chocolate shop in any country.

Click Here to See a Free Sample of Become a Chocolate Shop Owner

The guide also includes many samples and checklists, including:

Sample business plan for a chocolate shop
Sample chocolate shop floor plan
Sample lease agreement
Sample budgets for a chocolate shop
Sample daily sales report
Sample chocolate shop price list
Sample press release
Checklist to evaluate competing chocolate shops
Checklist for finding the perfect location
Supplies checklist
Store operations checklist
And more!

The information in this guide can save you many hours of research, help you avoid some costly mistakes, and give you information you need to open your own chocolate shop.

How to Get the Chocolate Shop Owner Guide

FabJob guides have sold for up to $39.95 U.S for an e-book alone. SPECIAL OFFER: You can buy the e-book today, and have this valuable insider information for the incredible price of only $19.97.

You can earn back the price of the guide your very first day in business. Plus this guide can help you open a chocolate shop much more quickly and profitably.

If you believe you deserve to have the career of your dreams, this guide is for you. It gives you what you need to know to open a chocolate shop.

Don't miss the opportunity to have the career of your dreams. If you are undecided, take advantage of our guarantee. Buy the chocolate shop owner guide, read it, and if you are not satisfied, your money will be refunded.

Ordering is fast, easy and safe. You will receive your e-book within minutes.

Bonus CD-ROM Also Available: If you would like to have a back-up or spare copy of the guide, you can have it on CD-ROM for only $5 more (plus $5 shipping). You will also receive the e-book so you can read it immediately.Click the ADD TO CART button below to order your guide now.

We are so confident this FabJob guide can help you achieve your dreams, we will give you a full refund if you tell us within 60 days that you are not happy with your purchase. Simply email fabcare@fabjob.com and we will refund your money, no questions asked.

$19.97 – $24.97

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People Have Said…

Brenna Pearce, Editor:

The FabJob Guide to Become a Chocolate Shop Owner takes you step-by-step through what you need to know to open and operate your chocolate shop. The guide offers insider advice from experts currently working in the chocolate business to help you achieve your own success as a gourmet chocolate shop owner.”

Tony Miller, Chocolatier and owner of Treat Sweets at Paraíso, Newbury Park, California:

Like coffee, the consumer is more knowledgeable and demanding about chocolate these days. As a result, you are seeing a move toward higher end chocolates by the consumer.”

Brian Pelletier, Chocolatier and owner of Kakao Chocolate, St. Louis, Missouri:

People love interesting flavors. We make a chile-vanilla truffle that people can’t get enough of, and there’s a bourbon truffle that lots of people request. I’ve been experimenting with chai tea and rose petal truffles that everyone loves, too.” (Tony Miller and Brian Pelletier are two of the chocolate shop experts who gave advice in this FabJob guide)

Bobbie Burt, Chocolatier, Owner of Chocolate Heaven, Scottsdale, Arizona:

I love what I do and consider myself the luckiest woman on earth. I wake up every morning and love going to work. It’s always interesting with different projects and meeting new people.”

Tamara E. Holmes, Essence Magazine:

Make more money. Look to your strengths to come up with ways to make extra money at FabJob.com.” (From the “Money & Investing Guide”)

An award-winning e-book industry pioneer, FabJob guides and career advice have been featured in leading media and sites including: ABC, AOL, CBS, CNN, Entrepreneur, Essence, Fast Company, Metro, Microsoft’s MSN, Oprah’s newsletter, The Wall Street Journal, Woman’s Day, Woman’s World, Yahoo! and many more (even the movie Bewitched starring Nicole Kidman and Will Ferrell).